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-Brown Sugar Vegan Hot Chocolate-

This is the best creamy, delicious, perfect for cold days hot chocolate. With the perfect amount of sweet and chocolatey.
Prep Time2 minutes
Cook Time3 minutes
Total Time5 minutes
Servings: 2 cups
Author: Courtney Hunter

Ingredients

  • 2 cups oatmilk*
  • ¼ cup unsweetended coco powder
  • ⅓ cup brown sugar
  • dash salt
  • ½ teaspoon vanilla extract

Instructions

  • Mix with a whisk  in a sauce pan all ingredients except; salt and vanilla. You will end up with what looks like a chocolate mess on the top, but don't panic! It will mix in nicely.  Cook on medium heat for a few minutes until smooth and warm. Remove from heat, add vanilla and salt, stir. Once cooled it is ready to enjoy.

Notes

  • This recipe was altered from the back of Hershey's unsweetened coco powder.
**Also, make sure you let this come to a comfortable room temperature before consuming , things can get pretty hot on the stove.